Chris Brazzle
Vice President General Manager
Direct Line: 214.368.6538
Email: cbrazzle@ciemail.com
Beth Albright
Director of Sales & Business Development
Direct Line: 214.368.3855
Email: balbright@ciemail.com
Adam Fiscus
Executive Chef
Direct Line: 214.361.4736
Email: afiscus@ciemail.com
Drew Deckman
Executive Commissary Chef
Direct Line: 214.361.4736
Email: ddeckman@ciemail.com
Luis Martinez
Senior Operations Manager
Direct Line: 214.692.7621
Email: lmartinez@ciemail.com
Brynn Richardson
Catering Sales Manager
Direct Line: 214.368.0087
Email: brichardson@ciemail.com
Edith Ibarra
Catering Sales Manager
Direct Line: 214.368.4621
Email: eibarra@ciemail.com
Jaime Gonzalez
Operations Manager
Direct Line: 214.368.3828
Email: jaime.gonzalez@ciemail.com
Heather Daniel
Catering Sales Assistant
Direct Line: 214.368.8619
Email: hdaniel@ciemail.com
Chelsi Hamilton
Event Sales Coordinator
Direct Line: 214.368.4621
Email: chamilton@ciemail.com
Michael Martinez
Warehouse Manager
Direct Line: 214.368.1898
Email: mmartinez@ciemail.com